Reservations and Inquiries

TEL 03-6416-1104

Reservation

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  1. HOME
  2. FOOD

  • Cold appetizer

    • Peach soup

      1200 yen(Tax included)

      1/10

      Peach soup

      1200 yen(Tax included)

    • Balcone salad

      1600 yen(Tax included)

      1/10

      Balcone salad

      1600 yen(Tax included)

    • Assorted ham and olives

      1600 yen(Tax included)

      1/10

      Assorted ham and olives

      1600 yen(Tax included)

    • Vegetable ensemble Bagna Freida

      1800 yen(Tax included)

      1/10

      Vegetable ensemble Bagna Freida

      1800 yen(Tax included)

    • Marinated giant octopus with green seaweed and perilla leaf cocktail

      1800 yen(Tax included)

      1/10

      Marinated giant octopus with green seaweed and perilla leaf cocktail

      1800 yen(Tax included)

    • Assorted appetizers 3 varieties

      2200 yen(Tax included)

      Vegetable bagna freida, salmon micuit, prosciutto mousse

      1/10

      Assorted appetizers 3 varieties

      2200 yen(Tax included)

      Vegetable bagna freida, salmon micuit, prosciutto mousse

  • Hot appetizer

    • Homemade onion gratin soup

      2000 yen(Tax included)

      1/10

      Homemade onion gratin soup

      2000 yen(Tax included)

    • Eggplant and potato moussaka

      2000 yen(Tax included)

      1/10

      Eggplant and potato moussaka

      2000 yen(Tax included)

    • Mussels white wine steamed

      2200 yen(Tax included)

      1/10

      Mussels white wine steamed

      2200 yen(Tax included)

  • Pasta & Risotto

    • Blue crab tomato cream spaghetti

      2200 yen(Tax included)

      1/10

      Blue crab tomato cream spaghetti

      2200 yen(Tax included)

    • Duck confit and poirot tagliolini

      2500 Yen(Tax included)

      1/10

      Duck confit and poirot tagliolini

      2500 Yen(Tax included)

    • Lobster Risotto with American Sauce

      4200 yen(Tax included)

      1/10

      Lobster Risotto with American Sauce

      4200 yen(Tax included)

  • Main dish

    • Acquapazza with winter melon and chili pepper

      2800 yen(Tax included)

      1/10

      Acquapazza with winter melon and chili pepper

      2800 yen(Tax included)

    • Grilled sea bass with citrus and mint

      3300 yen(Tax included)

      1/10

      Grilled sea bass with citrus and mint

      3300 yen(Tax included)

    • Miou chicken fricassee with mushroom cream sauce

      3300 yen(Tax included)

      1/10

      Miou chicken fricassee with mushroom cream sauce

      3300 yen(Tax included)

    • Pork fillet meunière with eggplant and caper sauce

      3800 yen(Tax included)

      1/10

      Pork fillet meunière with eggplant and caper sauce

      3800 yen(Tax included)

    • Roasted Tanba venison with cocoa and beetroot sauce poivre

      4800 yen(Tax included)

      1/10

      Roasted Tanba venison with cocoa and beetroot sauce poivre

      4800 yen(Tax included)

    • Roasted beef fillet with poached foie gras, Rossini style

      5800 yen(Tax included)

      1/10

      Roasted beef fillet with poached foie gras, Rossini style

      5800 yen(Tax included)

  • dessert

    • Tiramisu Balcone Style

      1100 yen(Tax included)

      1/10

      Tiramisu Balcone Style

      1100 yen(Tax included)

    • Peach Melba Lemongrass Scent

      1,500 yen(Tax included)

      1/10

      Peach Melba Lemongrass Scent

      1,500 yen(Tax included)

Comments

Prices shown include consumption tax and service charge.